Lee PHO Vietnamese noodle Soup Seasoning Beef Flavor Broth

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Lee PHO Vietnamese noodle Soup Seasoning Beef Flavor Broth


Price: $2.95

In stock

590 points
3 points

Minimum quantity for "Lee PHO Vietnamese noodle Soup Seasoning Beef Flavor Broth" is 2.

Brand: LEE
Product: Pho Beef Flavor broth , for vietnamese noodle soup
Weight Net
: 75g
Product of : Thailand

salt, sugar, monosodium glusamate, soy sauce ( soy, bean, salt, wheat), palm oil, onion powder, spices ( cinnamon, pepper, clove, star anise), artificial beef flavor, ginger powder, caramel color, garlic powder, kaffir lime leaves, paprika color.

contains soy bean, wheat(gluten)
produced in a facility that used peanuts and sesame.


Preparation Direction  to make vietnamese noodle soup broth:
Empty 75g for 10 cups of soup or use partially by mixing 15g of ingredients for 2 cups of hot water.

Preparation of rice noodles with thin slices beef.
1. add 10 cups of water into the pot and heat until boiling.
2. add 1 package pho beef flavor powder into boiling water for 1 minute.
3. pour soup over noodles and beefs . Served while hot.

Suggestion  :
if more tasty is needed, add fish sauce, sugar, sprinkle black pepper to enhance aroma and garnish noodle soup with onions, lime, basil leaves, and vegetable.