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Description
Brand: Lee Kum Kee
Product: XO Sauce
Weight Net : 80 g
Product of: China
Ingredients
Soybean Oil, Dried Shrimp, Conpoy (Dried Scallop), Chilli Pepper, Water, Shallot, Flavour and Flavouring, Dried Garlic, Sugar, Salt, Shrimp Roe, Spices, Oyster Extractives, Modified Corn Starch, Colour Added (Caramel I - Plain / E150a),
Allergy Information
Soybeans and Crustacean Products
| Nutritional Information | ||
| Servings Per Package: 4 | ||
| Serving Size: 20 g | ||
| Average Quantity Per Serving | Average Quantity Per 100 g Serving | |
| Energy |
498 KJ
|
2490 KJ
|
| Protein |
3.7 g
|
18.7 g
|
| Fat, total |
11.2 g
|
56.0 g
|
|
- saturated |
1.8 g
|
8.9 g
|
| Total Carbohydrate |
Less than 1 g
|
3.4 g
|
| - sugar |
Less than 1 g
|
3.2 g
|
| Sodium |
314 mg
|
1570 mg
|
| *Percentage Daily Intakes are based on an average adult diet of 8700 kj. Your daily intakes may be higher or lower depending on your energy needs. | ||
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